In my last act as class leprechaun I made celebratory treats for my son’s class. Always one to use whatever is on hand, I had a not-quite-full box of yellow cake mix (used for flavoring in the cake batter bark here). I added 2 eggs and a half cup of vegetable oil and BAM! Cookie dough. I dyed the dough green (obvious choice) and rolled them around in a dish of gold and rainbow-colored sanding sugar. They were baked for 7 mins at 350 degrees.
I love a little shimmer…
Easily distracted…sorry…anyhoo, once the cookies were cooled I cut the tops off Ziplock sandwich bags and individually packaged each cookie, tying the baggies off with handy-dandy Washi tape.
HAPPY ST. PADDY’S DAY!!