Monkey Business

14 Sep

I saw a recipe online for a cinnamon roll breakfast ring. I purchased the refrigerated biscuits, etc.. so I could try it out. I had the four pack of canned biscuits and decided to use them all. I made this Monkey Bread instead. It was so easy and turned out better than I had expected. I think next time I will use a little more sugar and cinnamon to “coat” the biscuit pieces and would also use more brown sugar/butter mixture to make them a little more gooey.


The kids loved it… what’ not to love? Pairs well with coffee and a sweet tooth!


3 Responses to “Monkey Business”

  1. virginiaplantation September 14, 2012 at 10:17 pm #

    This is a great recipe! We have been making it for years! It is great right out of the oven with some butter on the side! If you like a little crunch, at some pecans to it! Yum!

    • whoopiecookie September 18, 2012 at 1:50 pm #

      It’s the BEST out of the oven! I can’t wait to make it again! So Easy!! Thanks for reading!!

      • virginiaplantation September 18, 2012 at 5:46 pm #

        It was always our Christmas breakfast. It is so good!

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