Vanilla Whoopie Pies With a Little Something Extra

9 Dec

One of the great things about Whoopie Pies is that the combinations are endless. You have the cakes…then the frosting…then the potential for glazes, or sprinkles. When I’m trying to come up with something new I think of a favorite flavor and try to do it a new way. When deciding the particulars for a casual baby shower (post to come!) I knew I wanted to include whoopie pies since for a party setting the are a perfect bite-sized, no-utentsil-needed dessert. Since this was for a party, I had to consider color coordination. Nothing says baby girl like pink and nothing says pink like a strawberry glaze.

For the cakes, I used a standard vanilla cake recipe. For the filling, I used store-bought vanilla frosting (not fluffy white…I think it would be too sweet). For color and just enough flavor I made a simple strawberry glaze. Once the pieces the pies together, I very carefully dipped them into the glaze and let them set on a wire rack with some parchment paper underneath to catch any excess glaze.

They not only turned out beautiful, but very light, and just sweet enough. I will definitely make these again! In the Spring they’ll make a great addition to Easter baskets and in the Summer they will be a lovely picnic ready treat!


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